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| Oven-fired finger nails. Pulled from zombies, crypt mummies and victims alike and then roasted in the oven until extra crisp! Don't mind the cuticle of these fingernails as they are dusted ever so lightly with a special spell of spices to excite the palate of any Halloween treater! |
SUBMITTED BY: ParanormalSarah
SUBMITTED ON: November 9, 2010 |
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| TYPE: |
| Appetizer |
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| RECIPE YIELD: |
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| PREP TIME: |
| 15 m. |
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| READY IN: |
| 1 h. |
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| INGREDIENTS: |
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| DIRECTIONS: |
1.
Pumpkin Seeds (gathered from your recent carving session)
Salt, parmesan cheese, popcorn spices (whichever you prefer)
** I like olive oil and sea salt best.
Clean the seeds from the pulp and boil in water (flavor the water for added taste) for about 10 min. Simply cook pumpkin seeds on a baking sheet with tin foil in the oven at about 350' for 45 minutes. Toss in spices of your preference.
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